Step-by-Step Guide to Make Ultimate Chicken & Chorizo Baked Rice

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Before you jump to Chicken & Chorizo Baked Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons why this is so. The overall economy is impacted by the number of men and women who suffer from health conditions such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get us to adopt a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make some simple changes that can start to make a difference to our everyday eating habits.

One way to address this to begin seeing some results is to realize that you do not need to alter everything at once or that you should entirely eliminate certain foods from your diet. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.

To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to chicken & chorizo baked rice recipe. To make chicken & chorizo baked rice you need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Chicken & Chorizo Baked Rice:

1. Take 500 g of Chicken Thigh Fillets.
2. Prepare of Salt & Pepper.
3. Provide 2 tablespoons of Olive Oil.
4. Prepare 1 of Onion *finely chopped.
5. Take 2 cloves of Garlic *finely chopped.
6. Take 1 of Chorizo *diced.
7. You need 1 tablespoon of Paprika.
8. Use 1 of Canned Diced Tomatoes *400g.
9. Provide 360 ml of Chicken Stock.
10. You need 2 of x 180ml cups (*360ml) Medium Grain Rice.
11. You need 1/2 cup of Frozen Peas.
12. Get 1 tablespoon of Parsley *finely chopped.

Instructions to make Chicken & Chorizo Baked Rice:

1. Preheat the oven to 200℃..
2. Cut Chicken Thigh Fillets into chunky pieces, lightly season with Salt & Pepper..
3. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate..
4. Cook Onion, Garlic and diced Chorizo until onion is soft. Add Paprika and stir, and add Tomatoes and Chicken Stock. Stir in Rice evenly and return Chicken, then bring back to the boil. Season with Salt & Pepper if required..
5. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes..
6. Sprinkle with Peas and chopped Parsley and serve..

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